Color-coding helps prevent cross-contamination in food processing facilitiesģ. All types of food processing facilities can benefit from color-codingĢ. Here are the five things that you should know about color-coding:ġ. Implementing a color-coding program is a great way to help accomplish that. With the number of governmental regulations growing, it is essential that food processing facilities stay on top of the current trends and best practices to be market leaders. Not only does it help prevent cross-contamination due to pathogens, allergens and foreign contaminates, color-coding has a variety of other uses. The fan is equipped with the overload protection function, and it can ensure the personal safety of the operator.Color-coding is an important part of any food safety program. The waterproof performance of the machine is good, which can avoid damage to the machine due to the humid environment.ħ. Taizy food cooling machine can choose to parallel conveying or overturning conveying according to different materials to ensure better air drying effect.Ħ. You also can add a heat exchanger at the lower end of the axial fan to speed up the evaporation of water.ĥ. To speed up the evaporation of moisture on the surface of the raw material, an axial fan can increase the air volume in the middle section of the food air dryer. The running speed of the mesh belt can be adjusted as needed.Ĥ. There is a height difference between the mesh belts, which makes it automatically turn over the raw materials and improves the air-drying efficiency.ģ. It is a centrifugal fan with a large volume. The size of the mesh belt aperture can be customized according to your need.Ģ. Taizy food cooling machine adopts mesh belt transmission with good air permeability. Most important, it can greatly protect the color, aroma, and taste of the raw materials.Īir drying machine Why choose the Taizy food air cooling machine?ġ. After drying, the nutrients are less lost and the storage period is long. The materials are not deformed and oxidized during the drying process. The machine is made of SUS304 stainless steel, and it is equipment with frequency conversion speed control with stable operation reasonable size and high efficiency.ħ. Our food cooling machine effectively protects the color and quality of the material itself.Ħ.
The raw materials can be directly packed after using food air dryer,and the number of fans can be customized.ĥ. The water removal rate is as high as 99% and there is no other pollution after drying.Ĥ.
Compared with the traditional drying and dewatering method, Our air dryer is simple in operation and convenient in use. It is widely applied to the fully automatic production line( potato chips processing line) and can greatly improve the degree of automation.ģ. The automatic food air dryer effectively removes them within a short time, greatly reducing the time for labeling and packingĢ. After sterilization, there are a lot of residual water droplets on the outer side. The advantages of an automatic food air dryerġ. Automatic food air dryer Technical parameter Model What’s more, it can match with the sterilization line. Due to the high pressure and strong cold wind blowing at the upper part, the air drying efficiency is higher than other drying machines. Meanwhile, the conveying speed of the mesh belt is adjustable. After several turnovers, it bears a good drying effect. The food cooling machine is suitable for high and low-temperature meat and vegetable products after washing or sterilization. The automatic food air dryer mainly uses the wind force of the fan to remove the water on the surface of the food, and it also has the function of cooling.
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